frozen custard flavor

Kilimanjaro Vanilla® Frozen Custard with Ahiflower® Oil

Deliciously smooth and rich frozen custard deserves an equally indulgent frozen custard flavor. Deliver a decadent experience your consumers will come back for when you use Kilimanjaro Vanilla. This sustainably sourced African vanilla has one of the highest vanillin contents coupled with complex nuances of dried fruit, spiced rum, and tobacco. It delivers full-spectrum vanilla flavor backed by a purpose-driven mission and authentic origin story.

Request a sample of Kilimanjaro Vanilla

Kilimanjaro Vanilla Profile

We added Ahiflower® Oil to our frozen custard formula to add the nutritional benefits of a plant-based omega source. This functional ingredient can support skin, heart, brain, and vascular health with potential mood benefits. It has a neutral taste and is sustainably sourced from farms using regenerative agriculture practices, too.

Learn more about Ahiflower Oil

Ahiflower Logo Only
Ssw Vanilla Custard

Ingredients: Cream, Skim Milk, Sugar, Egg Yolks, Kilimanjaro Vanilla® Extract, Ahiflower Seed Oil®

Flavors:

Kilimanjaro Vanilla® Fl. Nat Wonf (#102827)
Kilimanjaro Vanilla® Extract (#EXT90073)
Vanilla Extract (#EXT290-R)
Vanilla Extract (#EXT379)

Allergen: Contains dairy, eggs

Soft Vanilla Ice Cream With Chocolate Stick, frozen custard flavor
Give your frozen custard flavor an exciting upgrade with Kilimanjaro Vanilla!

Try our frozen custard flavors

Ready to try Kilimanjaro Vanilla and Ahiflower Oil in your next project? Request a sample and discover how this frozen custard flavor and functional ingredient can elevate your food and beverage creations.

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Food and beverage development services

We hope these ideas help launch your next iconic flavor!  Blue Pacific Flavors has been a leader in flavor trends and food and beverage innovation since 1993.  Learn more about our product development services in this video.

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