Kilimanjaro Vanilla Wildlife Teaser Elephants

Elephants & Kilimanjaro Vanilla

Wildlife conservation is a major part of the Kilimanjaro Vanilla™ story. Blue Pacific Flavors is committed to donating 3% of net sales of Kilimanjaro Vanilla™ to African Wildlife Foundation (AWF). With your purchase of this product, together we can support AWF’s mission to ensure the continent’s wildlife and wild lands thrive in a modern Africa.

Vanilla and African elephants are not often found in the same sentence. But when it comes to Kilimanjaro Vanilla™, elephants are front and center. Just look at our logo!  

African bush elephants are the world’s largest terrestrial mammals.  These majestic animals weigh in at 2-7 tons! Their impressive size can’t protect them from their biggest predator: humans. Illegal ivory trade, fueled by the global demand for elephant tusks, has severely threatened their numbers and pushed them onto the endangered species list. When elephants are killed, Tanzania loses iconic creatures that are essential to supporting ecosystem services, and a vital source of tourism revenue. AWF plays a crucial role in preventing poaching, protecting habitats, and creating sustainable livelihood sources for local communities – ensuring elephants roam free for generations to come and people benefit from their survival. 

You can learn more about the African bush elephant and how AWF is monitoring the health and safety of this endangered animal on their elephant conservation page.

To learn more about Kilimanjaro Vanilla™ and how your products can tell a sustainable vanilla story, watch our Vanilla Discovery Video and Vanilla Digital Traceability System Video.

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Try this refreshing juniper and citrus gin flavor in your next nonalcoholic beverage application.  It makes a great alcohol-free Gin & Tonic, Gimlet, or Tom Collins!

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With warm notes of agave, hardwood, and wildflower honey, our natural tequila flavor can be used in applications where gold or reposado tequila is required.  It’s the perfect flavor for a nonalcoholic Margarita, Paloma, Tequila Sunrise, or Mexican Mule.

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With notes of rich caramel, dried fruit, and brown spice, our natural spiced rum flavor captures the best of Barbados.  The perfect choice for creating a nonalcoholic Mai Tai, Daquiri, Hurricane, or Mojito – or managing the freeze point for Rum Raisin ice cream.

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Our natural vermouth flavor is bursting with layered cherry and wine flavor.  Pair it with our natural Bourbon flavor to craft the ultimate nonalcoholic Manhattan cocktail, or our natural gin flavor to make an alcohol-free Negroni.

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Our natural rosé flavor helps consumers drink pink, without the alcohol!  With notes of ripe strawberry and wine, it’s a sophisticated choice for the best beverage, confectionary, frozen dessert, and sweet sauce applications.

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Dry and crisp with just the right balance of fruit and toast, our natural champagne flavor adds sparkle to a variety of applications.  Try it in everything from nonalcoholic Mimosas to gummy candies and sweet tea – even cakes and ice cream!

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Bold and smoky with notes of molasses and vanilla, our natural bourbon whiskey flavor takes you deep into the mountains of Tennessee.  Don’t make a nonalcoholic Manhattan, Old Fashioned, or Mint Julep without it!

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With just the right balance of caramel malt and hop notes, our natural beer flavor captures the essence of the classic pale ale.  Whether used in a nonalcoholic beverage or specialty cheese dip, beer flavor is sure to deliver!

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